This is the first time that we've aged our Chardonnay for 18 months, and we're confident you'll taste the difference. With a combination of new and neutral oak French oak barrels, and 50% malolactic fermantation, you'll taste the creaminess without loosing the delicate fruit flavors of Asian pear and green apple.
San Francisco Chronicle Wine Competition 2020 Winners! Double Gold, Gold and Silver! More Info
Join us all year for fun events in the tasting room and beyond. Visit our Events page for all the details.
We’re thrilled to welcome you back for a tasting.